Bon Vivants

Bon Vivant

Etymology: French, literally, “good liver”

– A person having cultivated, refined, and sociable tastes, especially with respect to food and drink.
The Bon Vivants is a nationally recognized cocktail, hospitality, marketing, and design firm started by Josh Harris and Scott Baird in 2009.


Bar Ownership
Hospitality Design
Cocktail Program Consulting
Recipe Creation
Restaurant Consulting
Marketing and Strategy Firm
Brand Representation
Flavor Development
Event Production
Craft Cocktail Catering
Design -Build
Bar and Restaurant Design