Bon Vivants

Bon Vivant

Etymology: French, literally, “good liver”

- A person having cultivated, refined, and sociable tastes, especially with respect to food and drink.
The Bon Vivants is a nationally recognized cocktail, hospitality, marketing, and design firm started by Josh Harris and Scott Baird in 2009.

 

Bar Ownership
 
Hospitality Design
Cocktail Program Consulting
Recipe Creation
Restaurant Consulting
 
Marketing and Strategy Firm
Brand Representation
Branding
Flavor Development
 
Events
Event Production
Craft Cocktail Catering
 
Design -Build
Bar and Restaurant Design
 
Philanthropy